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Assam’s ‘Kazi Nemu’ now available in London markets; was exported in June from Guwahati

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Lemon from Assam, ‘Kazi Nemu’ now available in the markets of London too. The local ‘Kazi Nemu’ called in the Assamese language, these lemons are an important part of Assamese cuisine and is been exported to the markets of Europe.

cf17ffe1 b6a6 4042 bda9 d80b180e2e52 The North-Eastern Chronicle
8f112d22 70a7 4d26 ad38 1a725c9873ae The North-Eastern Chronicle

With the Covid situation, people of various countries want a rich natural source of Vitamin-C, hence Kazi Nemu provides an abundance of it and can find a good demand in the markets of Europe.

Kaji Nemu is another variety of this lemon, This lemon has more juice than Gol Nemu. It is popular in Assam and is associated with Assamese cuisine. It is as large as Gol Nemu and also turns yellow during ripening.

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