Video: When the temperature drops the greatest thing to do is to enjoy some good things to eat. Even better if it is one of those comforting dishes from our elaborate desi cuisine.
A lot of people like us crave to have some sugary goodness of freshly made Gur. These sweet concentrated chunks of jaggery made from the juice of sugarcane is a popular dessert consumed during winter in almost every Indian household.
Recently, a video went viral that showed the preparation of the very much loved gur and have left netizens surprised.
About the video:
It was shared on YouTube by food blogger Vishal. In the video it can be seen that Vlogger Vishal showcases an area where jaggery is made. Hereafter, continues to show heaps of sugarcane sticks being pressed thoroughly to release the juice. After some more rounds of refining, the juice is put over high flame and concentrated.
Gur or Jaggery is a traditional non-centrifugal cane sugar consumed in the Indian Subcontinent and Southeast Asia.
It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.